• Welcome!

    The Pleasant Grove Independant School District Food Services Department provides delicious food done well. We meet stringent federal nutrition standards for school meals, while ensuring meals are healthy, well-balanced and provide students the nutrition they need to succeed at school.  Now is a great time to encourage your kids to choose school lunch!

    School meals offer students a variety of protein choices and grains, fresh fruits and vegetables, and milk, which all must meet strict limits on saturated fat, calories, sodium, and portion size. 

    School meals must adhere to increased nutrition standards from the Federal Government, such as:

    • Age-appropriate calorie limits;
    • Larger servings of vegetables and fruits (students must take at least one serving of produce);
    • A wider variety of vegetables, including dark green and red/orange vegetables and legumes;
    • Fat-free or 1% milk (flavored milk must be fat-free); and,
    • More whole grains and less sodium.

    We take pride in our program and it shows!  We work to offer our students healthier and tastier choices. All of our meals are freshly-prepared daily at each school campus using only the finest ingrediends.  

    We invite you to come have lunch with your child and sample the freshness and variety of our offerings.

  • PGISD Food Services Operated By: 

    chartwells

    Director of Food Services

    William Harp 
    wharp@pgisd.net
    903.831.4086

    Director of Dining Services

    Gary Stauty 
    gstauty@pgisd.net
    903.832.8005

     

     

     

  •  PGISD   

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    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

    Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

    1. mail: U.S. Department of Agriculture
      Office of the Assistant Secretary for Civil Rights
      1400 Independence Avenue, SW
      Washington, D.C. 20250-9410;
    2. fax: (202) 690-7442; or
    3. email: program.intake@usda.gov.

    This institution is an equal opportunity provider.